Monday, June 26, 2017

XD so happy had what I needed for broccoli and Chedder soup. Here

16 oz sliced broccoli
1 LB Velveeta cubes
1/2. Cup butter
1 onion
1 cup water
2/3 cornstarch
 30 oz chicken stock

In a pot melt butter medium heat, add diced onions. Cook until tranapparent then add broccoli add chicken stock boil 5-10 minutes. Then add cheese melt thoroughly.

In a bowl mix water and starch until starch is dissolved. Then add to veggie cheese mix and stir until thick.
Bake if desired or if you luck out use a bread bowl and bake it in a bread bowl for a half hour. At 350. XD enjoy its way better homemade!!!!

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